Mother-in-law is a vegetarian* so obviously needs a separate meal when she joins us for Christmas.
This often involves a bit of experimentation on Louise’s part, so tonight our meal was the “try out” for m-i-l’s Christmas Day lunch.
It was an unusual recipe: courgettes stuffed with ricotta and spinach and topped with pine nuts and roast breadcrumbs. It was very nice but it needed a little "something extra" to bring out the full flavour.
Louise though a bit more cranberry juice. I thought a lamb chop.
* Eats fish. Don't get me started.